Daly Family Whipped Cream

As made by Len Daly

Ingredients

• Heavy Whipping Cream
• Sugar to taste (try 1 tsp to each quart of cream)
• 1/4 tsp vanilla extract

We have always used a gadget called a Whippit to make this. It fluffs up the mixture more than a normal beater

Put the cream in a bowl and whip enthusiastically

Add the sugar (if using the Whippit put the sugar in with the Whippit already in the bowl)

Whip some more

Add the vanilla

Whip until it is as thick as you want. With the Whippit you can get pretty close to butter, so stop somewhere before that stage.

Lick the beater. Be nice and share.

The Whipped Cream goes really well on almost anything, but especially Barbara's Chocolate Pie